DER EINFLUSS DER KAELTE AUF DIE MAELZUNGSEIGENSCHAFTEN VON BRAUGERSTE = INFLUENCE DU FROID SUR LES CARACTERISTIQUES DE MALTAGE DES ORGES DE BRASSERIEANDERLE G; PUSPOK J.1973; MITT. VERSUCHSSTN GAERUNGSGEWERBE WIEN; OSTERR.; DA. 1973; VOL. 27; NO 5-6; PP. 91-94; BIBL. 26 REF.Serial Issue

Thermal denaturation of globular proteins: Fourier transform-infrared studies of the amide III spectral regionANDERLE, G; MENDELSOHN, R.Biophysical journal. 1987, Vol 52, Num 1, pp 69-74, issn 0006-3495Article

Fourier-transform infrared studies of CaATPase/phospholipid interaction: survey of lipid classesANDERLE, G; MENDELSOHN, R.Biochemistry (Easton). 1986, Vol 25, Num 8, pp 2174-2179, issn 0006-2960Article

ULTRASONIC RELAXATION AND ¹H NMR EVIDENCE DEMONSTRATING THAT UREA DESTACKS 6-METHYLPURINE AGGREGATESHEMMES P; OPPENHEIMER L; RHINESMITH R et al.1980; J. PHYS. CHEM.; ISSN 0022-3654; USA; DA. 1980; VOL. 84; NO 8; PP. 911-913; BIBL. 9 REF.Article

Effects of cholesterol on the interaction of Ca²⁺-ATPase with 1-palmitoyl-2-oleoylphosphatidylethanolamine. An FTIR studyJHYSHYONG YANG; ANDERLE, G. L; MENDELSOHN, R et al.Biochimica et biophysica acta. 1990, Vol 1021, Num 1, pp 27-32, issn 0006-3002Article

Fourier transform infrared spectroscopic studies of lipid-protein interaction in native and reconstituted sarcoplasmic reticulumMENDELSOHN, R; ANDERLE, G; JAWORSKY, M et al.Biochimica et biophysica acta. 1984, Vol 775, Num 2, pp 215-224, issn 0006-3002Article